Hui Wang
Chinese biochemist and mycologist

Hui Wang

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Chinese biochemist and mycologist
Gender:
Female
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Birth:
1989
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Biography

Introduction

Hui Wang (王惠, 1989– ), Chinese biochemist and mycologist.

IPNI standard form: Hui Wang

Address (2015):

Key Laboratory of Food Processing and Quality Control,
College of Food Science and Technology,
Nanjing Agricultural University, Nanjing, 210095, People's Republic of China

Taxon names authored

  • 0 taxon names authored by Hui Wang (mycologist)

Publications

  • Kang, Y., Ji, Y.-L., Zhu, K.-R., Wang, H., Miao, H.-M. & Wang, Z.-W. 2011. A new Epichloë species with interspecific hybrid origins from Poa pratensis ssp. pratensis in Liyang, China. Mycologia 103(6): 1341–1350. DOI: 10.3852/10-352 Paywall. ResearchGate Open access. Reference page. 
  • Guo, J., Wang, H., Liu, D., Zhang, J.-N., Zhao, Y.-H., Liu, T.-X. & Xin, Z.-H. 2015. Isolation of Cunninghamella bigelovii sp. nov., CGMCC 8094 as a new endophytic oleaginous fungus from Salicornia bigelovii. Mycological Progress 14(11): 1–8. DOI: 10.1007/s11557-015-1029-z Paywall. ResearchGate Paywall. Reference page.